SLOW FOOD UGANDA LAUNCHES MY FOOD MY IDENTITY CAMPAIGN

With the increasing dominance of the global food system centred on industrially processed foods, the sovereignty and pride of our traditional and indigenous food that signifies our identity is being

My Journey from Humble Beginnings to Slow Food

 16 JULY 2022  EDIE MUKIIBI I was born into a relatively large family living on the northern shores of Lake Victoria in Uganda. Like many other low-income households in the region,
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