May 26, 2024
SLOW FOOD YOUTH NETWORK (SFYN) UGANDA HOSTED THE 4TH EDITION OF THE GOOD FOOD CAMP IN THE LUWERO DISTRICT.
Slow Food Youth Network Uganda recently concluded its fourth edition of the Good Food Camp, a hands-on 3 days event aimed at educating future food leaders. Held at Bethany Land
May 22, 2024
SLOW FOOD UGANDA LAUNCHES THE EAT LOCAL CAMPAIGN
Slow Food Uganda joined the rest of the world to celebrate the International Biodiversity Day by launching a campaign called Eat Local. The Eat Local campaign, designed by Slow Food
May 13, 2024
A MIDLINE EVALUATION STUDY CONDUCTED FOR ASSESSING THE IMPACT OF SLOW FOOD UGANDA’S PROJECT: ACCELERATING AGROECOLOGICAL FOOD PRODUCTION, CONSUMPTION, AND MARKET ACCESS FOR RESILIENT FOOD SYSTEMS IN UGANDA
Slow Food Uganda is implementing a three-year project (2023-2025) called “Accelerating Agroecological Food Production, Consumption and Market Access for Resilient Food System in Uganda” with the aim of contributing to
May 8, 2024
A PRACTICAL AGROECOLOGY TRAINING CONDUCTED FOR THE SLOW FOOD COMMUNITY LEADERS IN THE KIGEZI REGION HAD THEIR CAPACITY.
To preserve local food cultures and promote sustainable agriculture while understanding the importance of community leadership in addressing the associated challenges, Slow Food Uganda conducted a practical Agroecology Training of